Top Tokyo Food & Drink

Combine the cultural delights and delectable bites of Tokyo on this 3-hour food tour of Japan’s capital. Accompanied by a guide, delve into the culinary scene of the city by visiting several popular bars and restaurants. Sample local specialties like succulent grilled meat skewers, sweet cakes and refreshing sake. Deepen your knowledge of Japanese culinary and cultural traditions and enjoy personalized attention from your guide on this small-group tour limited to 12 people.

Get a taste of Japanese food and culture during this walking tour of Tokyo’s Shibuya district. Escape the tourist hordes as you eat like a Japanese local, sampling favorites like ‘okonomiyaki’ (savory egg pancakes), Wagyu beef skewers and more in the area’s off-the-beaten-path eateries and hangouts. Toast your adventure, and new friends, with an included glass of beer, ‘shochu’ (rice liquor) or soft drinks.

Take a closer look at the fascinating world of sushi, extending from the ocean to your plate, during this 4-hour sushi-making class and a visit to the outer Tsukiji fish market. Tour one of the world’s largest seafood markets with a guide as you learn how fish is caught, distributed, and sold. Then turn your attention to sushi-making, learning to prepare nigiri sushi with the help of a sushi master. Finish your experience by enjoying your creations for lunch.

Take a deep dive into the world of Japanese seafood during this tour of the outer Tsukiji Fish Market. Rub shoulders with Michelin-starred chefs as they shop for ingredients at this sprawling, 80-year-old market for all things aquatic. Investigate the various stalls selling fish, shellfish, and everything in between, and sample Japanese favorites such as sushi, fresh Tuna, and sake. A local guide and all food on the tour are included.

Take a fascinating 'deep dive' into Japanese seafood cuisine during this combination walking tour of Tsukiji Outer Fish Market and cooking class. Shop for the freshest ingredients amidst the labyrinth-style aisles of Tsukiji Outer Fish Market, showcasing everything from sushi-grade tuna to octopus tentacles. Then head to the largest gourmet cooking school in Asia as you learn to prepare traditional-style ‘washoku’ food items like sushi and a Japanese omelet. An English-speaking guide, transport, cooking ingredients and tools, and lunch with a beverage are all included.

Seeking out the well-concealed back-alley bars of Tokyo's Shinjuku district is notoriously tricky for outsiders. Take the guesswork out of your trip on this guided tour that takes you barhopping to Izakaya bars in two different alleyways—a small group of no more than eight people means that you can easily access tiny bars with just a few seats. Between drinks and snacks (included) your guide shares insights into local culture in this atmospheric part of the city.

Explore the streets of Tokyo during an evening food walking tour with an expert guide. Sample yakitori accompanied by drinks and enjoy food tastings plus dessert at popular and traditional venues. Start amid Yurakucho’s rustic charm, continue on to modern Ginza, and finish your tour among a maze of local eateries in Shimbashi.

If you are new to the city and don't speak Japanese, finding Tokyo's best bars (with the signs written in kanji) can be tricky. This guided nighttime tour of Shibuya takes you to multiple izakaya-style bars that you'd be unlikely to find alone. Enjoy a drink and local dish at each while you soak up the local atmosphere.

Discover the coolest bars, themed venues, and some hidden surprises too on this bar crawl in Tokyo’s Shibuya district. It’s a great choice for first-time visitors to Tokyo who want to discover great drinking spots and meet like-minded travelers too. Conveniently, a free shot is included at each venue, as well as reduced drink prices. You won’t have to worry about capturing photos as a professional photographer will accompany you to capture pictures along the way.

This is a fantastic foodie experience in Japan. Explore the outer Tsukiji Fish Market with a guide, so you don’t miss any highlights, and you don’t get lost. Your experience will be enriched with guide commentary so you can learn about some of the 450+ types of fish as you walk around. You’ll try snacks, and also visit a sake shop for a tasting. This tour is a culinary adventure that will teach you about fish in Japan, and the history of sake too.

Indulge your inner foodie and learn to make ramen and gyoza like a pro with this cooking class in Tokyo. After visiting a local market and heading to a spacious kitchen, enjoy a hands-on experience with a local chef and discover how to prepare the perfect noodle soup (ramen) and minced pork dumplings (gyoza). Then, savor your creation in a fun atmosphere.

Enjoy the perfect sushi-lover’s experience during this visit to the world-famous Tsukiji Fish Market, followed by a sushi-making class led by master instructor and lunch. Get lost in the labyrinth of seafood stalls with your guide at the world’s largest seafood market, then head to your cooking workshop, where you learn to make sushi favorites including rolls and nigiri alongside your class of Tokyo locals. Your combined Tsukiji and sushi-making class also includes subway transport to the market.

Combine dinner with a traditional Japanese cabaret show during this cruise on Tokyo Bay. Feast on a mixture of Japanese and Western specialties as well as one drink as you absorb views of Tokyo’s neon splendor from the water. Throughout the ride, an ‘oiran’ (cabaret) show is sure to keep you entertained with its colorful costumes, music, and emphasis on audience participation.

Savor authentic Tokyo food on this "izakaya" tour of Sangenjaya, a vibrant neighborhood that’s away from the city tourist trail. You’ll tour the Japanese pubs, known as izakaya, where after-work drinkers and friends go to socialize over local snacks and beer. Giving you an insight into Tokyo culture, the experience is perfect for those looking for a taste of local life with delicious Japanese food that won’t be found on any tourist menus.

Learn to make two styles of sushi during a cooking lesson that ends with a delicious sushi lunch. Your sushi chef-instructor shows you how to prepare ‘gunkan maki’ and ‘nigiri’ sushi with simple utensils that help you easily make sushi. Hear insightful commentary from the instructor throughout the lesson, then enjoy the meal that you helped to prepare. Upgrade your experience to include a sake or tea tasting session (additional cost).